Apple White Choc Loaf

• 120g applesauce
• 250g Fit no-sugar
• 90g light butter
• 100g apple crumble white chocolate @fitlato, melted at room temperature
• 2 eggs
• 250g flour
• 1/2 tsp baking soda
• 1 tsp baking powder
• 150g stewed/canned apples
• 80g white chocolate, melted

Directions:

• Preheat oven to 170C
• In a food mixer, mix applesauce, Fit No-sugar, butter, apple crumble white chocolate @fitlato and eggs until well combined
• Add flour, baking powder and baking soda and mix until a smooth batter foams
• Add apples and gently fold in
• Spread batter into a loaf tin
• Bake for 60-70min with foil covering tin to avoid burning
• Allow to cool completely before drizzling with melted chocolate and slicing