Apple White Choc Loaf

Ingredients
- 120g applesauce
- 250g Fit no-sugar
- 90g light butter
- 100g apple crumble white chocolate @fitlato, melted at room temperature
- 2 eggs
- 250g flour
- 1/2 tsp baking soda
- 1 tsp baking powder
- 150g stewed/canned apples
- 80g white chocolate, melted
Directions:
- Preheat oven to 170C
- In a food mixer, mix applesauce, Fit No-sugar, butter, apple crumble white chocolate @fitlato and eggs until well combined
- Add flour, baking powder and baking soda and mix until a smooth batter foams
- Add apples and gently fold in
- Spread batter into a loaf tin
- Bake for 60-70min with foil covering tin to avoid burning
- Allow to cool completely before drizzling with melted chocolate and slicing