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Apple White Choc Loaf

Apple White Choc Loaf
  • 120g applesauce
  • 250g Fit no-sugar
  • 90g light butter
  • 100g apple crumble white chocolate @fitlato, melted at room temperature
  • 2 eggs
  • 250g flour
  • 1/2 tsp baking soda
  • 1 tsp baking powder
  • 150g stewed/canned apples
  • 80g white chocolate, melted


  • Preheat oven to 170C
  • In a food mixer, mix applesauce, Fit No-sugar, butter, apple crumble white chocolate @fitlato and eggs until well combined
  • Add flour, baking powder and baking soda and mix until a smooth batter foams
  • Add apples and gently fold in
  • Spread batter into a loaf tin
  • Bake for 60-70min with foil covering tin to avoid burning
  • Allow to cool completely before drizzling with melted chocolate and slicing
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